Garlicky Broccoli Stir Fry

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I have already posted about a broccoli stir fry dish in the past. That dish was flavored with lots of delicious ingredients, including sesami seeds, soy sauce, sesami oil, red pepper flakes, ginger and garlic.

This stir fry recipe has one dominant ingredient – garlic. Garlic is very delicious, but it is also very powerful in this dish. I am using 6 garlic cloves and I am adding the garlic at the very end of cooking to add as much garlic flavor as possible.

If you don’t want as much garlic flavor, cut down on the amount of garlic you are using and add it in a bit earlier in the cooking process.

Garlicky Broccoli Stir Fry is a great side dish. Serve this broccoli stir fry with Mapo Tofu, Fried Rice or Beef Stir Fry With Onions.

And here are other tasty side dishes: Brussels Sprouts, Roasted Cauliflower, Meyer Lemon and Asparagus Risotto Recipe.

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Tools For Making Garlicky Broccoli Stir Fry

Cutting Board
Dinnerware
Saute Pan

Ingredients You Will Need To Make Garlicky Broccoli Stir Fry

6 garlic cloves
A bunch of broccoli, that has been steamed, drained and dried. See how to steam broccoli at How To Make Steamed Broccoli or How To Make Microwave Broccoli
1 tablespoon of soy sauce
Vegetable Oil For Frying

How To Make Garlicky Broccoli Stir Fry

Peel and chop the garlic on a cutting board.

In the saute pan heat up vegetable oil. Add broccoli, that you have steamed, drained and dried. Stir fry for about a minute. Add soy sauce and cook for another minute. Add garlic and cook for another minute.

Serve this broccoli stir fry as a side dish with Beef Stir Fry With Onions.

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