Are you looking for new, delicious ground lamb recipes? I am a huge fan of lamb, so I am always on a lookout for delicious and easy to make ground lamb recipes. Here is the tastiest, easiest lamb recipe that you will ever find!
These lamb kebobs are extremely delicious. And they have, surprisingly, very few ingredients. And this makes the recipe for ground lamb kebobs perfect for meal planning — when you have easy recipe with just a few ingredients, you are much more likely to actually make them!
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How To Make Lamb Kebabs Soft
Many times when people want to make lamb kebabs, they need to spend the time on marinating them, they need to make a good lamb kebab marinade, and the lamb kebabs still come out tough. No such issue when you make this lamb kebabs.
The secret to our kebabs is ground lamb. When you use ground lamb to make your ground lamb kebabs, you do not need to marinate it, and you do not need to wait for the marinade to work. All you need to do to make these delicious ground lamb kebabs is mix the ingredients, make the kebabs and cook them. That’s it!
How To Bake Lamb Kebabs
A lot of people wonder, can you bake lamb kebobs? The answer is an enthusiastic yes! Not only can you make lamb kababs, you actually should bake them, since that is the easiest way of cooking lamb kebabs.
In fact, in this recipe we bake them, as that is the easiest option! So if you are wondering how to cook lamb kebabs in oven, this recipe is for you!
Are Lamb Kebabs Keto?
Are these delicious and easy to make ground lamb kebobs keto? Yes, these Lamb Kebobs are Keto, Low carb, Paleo, Whole30. These lamb kebabs are also gluten free and dairy free.
So if you are following any of these diets, you can still enjoy these delicious lamb kebabs!
How To Season Lamb Kebabs
We make these ground lamb kebabs very simply, and we season them simply too! These lamb kebabs will taste amazing when you season them with salt, black pepper, ground cumin and ground coriander.
Very simple seasonings, and the kebabs will be very delicious!
How To Make Lamb Kebabs
Here is how to make these delicious ground lamb kebabs. Start with ground lamb. If your store does not sell ground lamb, you can always ask them to grind lamb for you. To the ground lamb, add grated onions, salt, pepper, ground cumin and ground coriander. Mix well.
Form kebabs and bake kebabs on a cookie sheet. Such a simple and delicious recipe!
What To Serve With Low Carb Ground Lamb Kebobs
What can you serve with these delicious low carb, keto ground lamb kebabs? For a complete Keto dinner, serve these delicious lamb kebabs with Easy Cauliflower Fritters and Tomato, Dill and Cucumber Salad.
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How To Make Keto Ground Lamb Kebobs
Equipment
- Box Grater
Ingredients
- 2.5 lb Lamb ground
- 1 Onion yellow
- ⅛ tsp Ground Black Pepper
- 1.5 tsp Salt
- ⅛ tsp Cumin ground
- ⅛ tsp Coriander ground
Instructions
- Pre-heat the oven to 375F.Peel and wash the onion. Grate the onion.In a
mixing bowl combine lamb, grated onion, ground cumin, ground coriander, salt, pepper. Mix well, make sure that all the ingredients are incorporated well together. - Grease the
cookie sheets with the olive oil.Make kabobs out of the lamb mixture. Arrange the kebabs on the greased cookie sheets. - Bake the lamb kebabs for 25-35 minutes, depending on the size of your kebabs and on your oven. Check the temperature of the kebabs with the meat thermometer, it should be 165F.Serve Keto Ground Lamb Kebobs with
Cauliflower Fritters andTomato, Dill and Cucumber Salad .
What is are the white spots in the photo of the lamb? It looks like onion but the recipe says grate the onion. Also what is the green garnish?
Lamb is one of my favourite meats to eat and this ground lamb sounds delicious. A kebab with great taste and texture! Can’t wait to give it a go. Cheers
So filling. I don’t use lamb very often, so I love this delicious recipe!
YUM! I love lamb kebabs! Thank you for this recipe! So easy and delicious!
Lamb Kebabs is my favorite meat meal. Your 6 ingredients recipe is amazing: made it tonight. Cannot stop eating…:)
My husband would love this recipe – perfect replacement for the takeaway lamb kebabs that he can’t get at the moment!
Thanks for the tip on asking the butcher to grind the lamb for us! The kebabs came out perfectly!
These look so tasty! Can’t wait to give these a try! So excited to make these!
Lamb is my favourite, love how easy this recipe is! Grating the onion worked really well to get the lamb mince to mix in together well.
So many lovely flavours in there, love a kebab and these look fantastic!
Lamb is my favorite and this was seasoned perfectly to our taste!
I Made for a gathering and it was a hit, everyone loved it! Will definitely make it again!
Great use of ground lamb. I love the spice combo in these and they were very easy to make.
The lamb was deliciously tender and everyone was raving about it, thanks for the tips!
I hardly ever cook with lamb, but I saw this recipe and had to try it. I’m so glad I did, it turned out so good! Everyone loved it!
I have never cooked lamb at home but I have always wanted to try it. This sounds amazing and so easy.
A very unique way to make lamb.. Thank you for sharing so many details – it really helps!
Love this unique way of cooking lamb!
Yummy! These kebabs are our absolute favorite and I can’t wait to make these again! My family and I love these!
These kebabs look so hearty and delicious! Can’t wait to make them this weekend!
These kebabs are the ultimate summer food! I am sure everyone will love to eat them.
Such a hearty and bold recipe; doesn’t get any better than this! Easily, a new favorite dish!