Looking for a yummy, vegan Keto side dish? These amazing Keto Rainbow Roasted Vegetables look amazingly colorful and taste extremely delicious! Here is the easiest recipe for making them.
Wash the red and yellow peppers. Cut into halves, and remove seeds and membranes. Chop the peppers, while keeping them separately.Wash and peel the carrots. Cut the carrots into circles.Wash the broccoli and cut it into small florets.Wash and peel the red onions. Cut into half circles.
Arrange the vegetables on the sheet pan. First put red bell peppers on the left, then put the cut carrots next to it, next yellow bell peppers, broccoli and onions.Season each vegetables with 2 teaspoons of olive oil and 1/6 of a teaspoon of Italian Seasoning, and carefully mix the vegetables in place, without mixing them together.
Put the sheet pan in the preheated oven. After 12 minutes take it out of the oven, and turn the vegetables, being careful to keep them in the rainbow order. Return the vegetables to the oven and cook for 12 more minutes, or until they are done.