Instant Pot Leg Of Lamb is a simple, healthy and very delicious dish! You need just a few ingredients to make this amazing main dish that the whole family will love. You will not believe how easy it is to make a tender and juicy Instapot leg of lamb.
Prep Time10mins
Cook Time1hr10mins
Course: Main Course
Cuisine: Mediterranean
Keyword: easy leg of lamb recipe, instant pot leg of lamb
Rub the leg of lamb on all sides with two tablespoons of canola oil. Sprinkle the leg of lamb with Greek Oregano and salt.Heat up the remaining canola oil in a stainless steel frying pan. Once the canola oil is hot, put the leg of lamb in the frying pan. Sear the leg of lamb for 4-5 minutes on one side. Turn the leg of lamb, and fry for 4-5 minutes more.
Add one cup of water to theInstant Pot. Add the Instant Pot Trivetto the Instant Pot. Arrange the seared leg of lamb on top of the Instant Pot trivet.Place the lid on the Instant Pot, use the manual setting, and cook for 70 minutes. Use Natural Release, and wait for the valve to drop. Carefully open the lid and carefully remove the leg of lamb. Place the leg of lamb on the cutting board to rest.
Let your Instant Pot Leg Of Lamb rest on the cutting board for 15-20 minutes. Then slice the Instapot Lamb and serve.Serve the Instapot Leg Of Lamb with Greek Spinach Rice and Greek Salad.