Easy Recipes

When I am out, I like to get shawarma sandwiches. I tried making it myself - with my own spin, of course - and it came out great. This is a pita sandwich with lamb patties. The onion, parsley and spices make the patties very flavorful. And when you put them on a pita, and add hummus and tomato and cucumber salad, it becomes a great dish!

Tools You Will Need To Make Lamb Patties

Knife
Cutting Board
Mixing Bowl
Skillet For Frying The Patties
Grater

Ingredients for Lamb Patties

1.5 Pounds Of Ground Lamb
Half Of A Medium Onion
1 Tablespoon Of Parsley
2 Eggs
A pinch of ground cumin
A pinch of ground coriander
Salt
Pepper

Canola Oil For Frying
Fresh pocketless pitas

You will also need:
Hummus and Tomato And Cucumber Salad

How To Make Lamb Patties

Grate the onion. Chop the parsley.

In a mixing bowl combine lamb, onions, parsley, eggs, cumin, coriander, salt, pepper. Mix well.

Form the patties. I make them flat, as you can see in the picture. Heat up the canola oil in the skillet and fry the patties. First, fry them for 4-6 minutes on one side. Then turn them over and fry until done.

To make pitas, spread some hummus on the pita, top with two patties and top them with some salad. Enjoy!