Goat Cheese Salad Recipe With Marinated Onions

Looking for a very simple salad recipe with goat cheese? Then take a look at this Salad With Goat Cheese and Marinated Onions. This salad is easy to make, it looks great, and it tastes great too.

If you are doing your meal planning, and are looking for a simple salad with just a few ingredients, then this is it!

And here is the best part about this salad. The best part about it is that you can make the whole salad in the same salad bowl. Just marinate the onions on the bottom of the salad bowl, and then add the greens and goat cheese to it. That’s it — a simple, tasty and impressive looking salad is done!

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Meal Planning With Goat Cheese Salad Recipe With Marinated Onions

This delicious salad is very simple to make, and it has just a few ingredients. It will also be a nice addition to dinner.

You can serve it with my delicious and healthy moussaka with spinach! Here is the complete dinner menu:

– Goat Cheese Salad Recipe With Marinated Onions
– Moussaka Recipe With Spinach

Tools You Will Need To Make Goat Cheese Salad Recipe With Marinated Onions

Knife
Cutting Board
Salad Bowl

Ingredients for Salad With Goat Cheese and Marinated Onions

1/2 Of A Small White Onion
A Bunch of Mesclun Greens
3-4 oz of Goat Cheese

1 Tablespoon of Balsamic Vinegar
1 Tablespoon of Olive Oil
Salt
Freshly Ground Black Pepper

How To Make Goat Cheese and Marinated Onions Salad

Peel and wash the onions. Wash and dry mesclun greens.

Slice the onion on a cutting board as thin as possible. Add onion and balsamic vinegar to the salad bowl and mix. Let the onion marinate for 10-15 minutes. Doing this will give onion a very delicious flavor.

Add mesclun greens to the onions in the salad bowl. Add olive oil and carefully mix onions, greens and olive oil. Add salt and pepper to taste and mix. Crumble the goat cheese on top.